Ravintola Pitopata Mikkeli

Maanantai 9.3.
Juustoista juuressosekeittoa l g
Yrttipaahdettua lohta l g
Kaalikääryleet maustepippurikastikkeella l g
Perunamuusia l g

Tiistai 10.3.
”Bloody Mary”- tomaattikeittoa m g
Kookospaahdettua broilerin rintaa l g
Jauheliha- pastavuokaa l g
Riisiä m g

Keskiviikko 11.3.
Bataatti- vuohenjuustokeittoa l g
Paneroidut kampelaleikkeet ja muna- kermaviilikastiketta (m) l
Perinteistä nakkikastiketta l g
Paahdettua perunaa m g

Torstai 12.3.
Hernekeittoa m g
Lihapullat kermakastikkeella l g
Savulohikiusausta l g
Persiljaperunoita m g

Perjantai 13.3.
Kermaista rapukeittoa l g
Mixed grill- grilliherkkuja:
Crispy chicken kanafrittejä m
Pulled porkia m g
Makkaramix m g

Lunch Menu – Week 11

Mon 9.3

Cheesy root vegetable purée soup (lactose-free, gluten-free)
Herb-roasted salmon (lactose-free, gluten-free)
Cabbage rolls with allspice sauce (lactose-free, gluten-free)
Mashed potatoes (lactose-free, gluten-free)

Tue

“Bloody Mary” tomato soup (dairy-free, gluten-free)
Coconut-roasted chicken breast (lactose-free, gluten-free)
Minced meat pasta casserole (lactose-free, gluten-free)
Rice (dairy-free, gluten-free)

Wed

Sweet potato and goat cheese soup (lactose-free, gluten-free)
Breaded flounder fillets with egg–sour cream sauce (contains milk, lactose-free)
Traditional sausage sauce (lactose-free, gluten-free)
Roasted potatoes (dairy-free, gluten-free)

Thu

Pea soup (dairy-free, gluten-free)
Meatballs with cream sauce (lactose-free, gluten-free)
Creamy smoked salmon and potato casserole (lactose-free, gluten-free)
Parsley potatoes (dairy-free, gluten-free)

Fri

Creamy crayfish soup (lactose-free, gluten-free)

Mixed grill – grilled specialties:
Crispy chicken fries (dairy-free)
Pulled pork (dairy-free, gluten-free)
Sausage mix (dairy-free, gluten-free)